In and Out Thai Noodle Bar

Vegetarian Spring Rolls

Fried Marinated Chicken Wings

Fried or Steamed Egg Pastry stuffed with Chicken and Prawn Mince and Vegetables

Marinated in Thai Herbs, served with Peanut Sauce

Spring Roll, Curry Puff, Fish Cake, Chicken and Beef Satay

Traditional Spicy and Sour Soup

Clear Soup with Prawn and Chicken Wontons

Vegetables, Fried Tofu and Egg Salad, served with Peanut Sauce

Grilled Chicken Fillet with Salad, Mint and Thai Dressing

Chicken and Prawn Mince poached in Coconut Milk and Peanuts served with Special Snow Pea Salad

Grilled Marinated Chicken Thigh with Garlic and Thai Herbs served with Sweet Chilli Sauce and Salad

Grilled Marinated Rump Steak served with spicy Tamarind Sauce and Salad

Marinated thigh Fillet in Tempura Batter, served with Sesame Soy Sauce and Salad

Grilled marinated Octopus served with Salad and Spicy Dipping Sauce

Sliced Roasted Duck with Homemade Mild Curry Paste, Coconut Milk, Pineapple, Lychee, Basil and Vegetables

Served with Steamed Chinese Broccoli

Stir Fried Prawns served with Vegetables and Special Sauce

Stir Fried with Vegetables, Chilli and Thai Basil

Stir Fried with Vegetables and Oyster Sauce

Stir Fried with Ginger and Vegetables

Stir Fried with Fresh Thai Herbs and Vegetables in Coconut Milk

Stir Fried with Vegetables and Homemade Peanut Sauce

Stir Fried with Garlic, Chilli, Lemongrass and Vegetables

Traditional fried thin Rice Noodle with Garlic, Egg, Tofu, Pickled Radish, crushed Peanut, Shallot Cabbage, Carrot and Bean Sprout in special Tamarind & Plum Sauce

Fried flat Rice Noodle in Thai style thick Gravy with Soy Bean Paste, Garlic, Carrot, Broccoli, Chinese Broccoli and Egg

Hokkien, Egg or Vermicelli Noodle with Vegetable and Soy Sauce

Hokkien, Egg or Vermicelli Noodle with Egg, Chilli, Garlic, Curry Powder, Vegetable and Soy Sauce

Hokkien, Egg or Vermicelli Noodle in medium home made light Curry Sauce with mixed Vegetable, Bean Sprout, Tofu, fried Onion and crusted Peanut

Special fried Rice with Egg, Pineapple Vegetable and Roasted Cashew Nut

Traditional with Egg, Onion, Vegetable, Chinese Broccoli, Tomato and Soy Sauce. Garnish with Cucumber and Lemon

Fried Rice with Tom Yum flavour, Egg, Vegetable and Mushroom

Thai Curry Paste with Coconut Milk, Vegetable and Thai Basil

Home made Thai Spices Curry Paste with Coconut Milk, Vegetable, Thai Basil, Lime Leaves and Peanuts

Homemade Curry Paste in Thai Spices and Vegetables

Your choice of Small or Large

Deep fried in Coconut Batter served with Honey Cream Sauce