Tandoori Point

Yoghurt Based Sweet Drink

Choice of Coke, Fanta or Sprite

Soup made from fine blend of Lentils

Mix Vegetables deep fried with Chickpea batter

Deep fried Potato Patties stuffed with Cheese, Pea and Spices

Onion Rings battered deep fried with Spices

Stuffed Chicken Mince with Dried Fruits, Nuts & Mild Spice cooked in Tandoor

Lamb Mince Kebabs with medium-hot Spices cooked in the Tandoor

Pieces of Fish Fillet marinated in Tandoori Spices, Herbs cooked in the Tandoor

Prawns marinated in Garlic and Spices cooked in the Tandoor

Chicken marinated in Mughlai Spices cooked in the Tandoor

Choice of Half or Full

Chicken, Lamb or Beef cooked with mild Spices, Spinach and Coriander

A hot tangy spicy dish from the coastal town of Goa with Chicken, Lamb or Beef

Tender pieces of Chicken, Lamb or Beef cooked with Mustard Seeds, Curry Leaves and Coconut

Boneless Chicken cooked in a mild Cashew Gravy

Chicken cooked in the world famous buttery Tomato Sauce

Tender Baby Leg of Lamb cooked in the Tandoor with the Chef's Special spices

Diced Lamb cooked with Bhunna Spices

Diced Beef cooked in a mild Sauce

Diced Beef cooked with Bhunna Spices

Pieces of Rocklin Fish fillet marinated in Spices and simmered in Coconut Sauce. This dish is from the Coatal town of Malabar

Mixed Seafood cooked in Special South Indian Style

Prawns cooked with Masala Spices and simmered in a Malai Creamy Sauce

Cottage Cheese cooked with Tomatoes, Onion, Ginger and Garlic

Combination of Capsicum, Tomato, Onion and Cottage Cheese in a medium Tomato Gravy

Potatoes & Peas Curry with Fresh Herbs

Seasonal Fresh Vegetable Curry

A specialty fro North India, Cauliflower and Potatoes cooked with Garam Masala and Fresh herbs

Jars of Potatoes stuffed with Dried Fruits & Nuts cooked in a mild Cashew Based Gravy "Kashmiri Favourite"

Potatoes cooked in a Spinach Puree and Tomato Sauce

Silky Yellow Lentils cooked with Cumin Seeds

Steamed Basmati Rice with Saffron

Fried Rice with Mustard Seeds, Curry Leaves, Coconut and Lemon

Rice with Vegetables and Mild Spices

Rice cooked with Lamb, Dried Fruits and Nuts

Wholemeal Bread from the Tandoor

Plain Flour Bread seasoned with Garlic Butter and Coriander

Plain Flour Bread stuffed with Cottage Cheese, Fenugreek and Fresh Herbs

Wholemeal Bread stuffed with Potatoes and Spices

Flaky Wholemeal Bread cooked with Fresh Mint and Coriander

Yoghurt dip with Onion and Cucumber garnished with Roasted Cumin Seed Powder

Home made Indian Pistachio Ice Cream

Milk Based fried Dumplings served hot in Sugar Syrup

Slow cooked Rice in Milk reduction with Vanilla